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You are here : Home » Catering » Sample Menus » Sample Hog Roast Menu

Sample Hog Roast Menu

Sample Hog Roast Barbeque Menu

Buffet Style Menu

Tables to be called to buffet by waiting staff

(Hog Roast Whole Spit Roast Pig)
Marinated charcoal Pork served with Apple Sauce, Sage & Onion Stuffing

Chicken breast marinated in provencal herbs served with a raw tomato and basil vinaigrette

King Prawns on skewers with fresh diced pinapple marinated in oriental dressing

Salads

New potato salad in a light dill dressing
Fresh leaf salad with cherry tomatoes, feta cheese, cucumber, olives and dressing
Coleslaw Salad with Blue Cheese Dressing
Pasta nicoise salad with tuna, olives, tomatoes and eggs

Selection of Hot Vegetables

Stir Fried Seasonal Vegetables
New Minted Potatoes

Selection of bread and rolls including sunflower and sesame seed rolls, walnut and bloomer bread

Desserts

Fresh Strawberry Cheese Cake served with whipped cream or vanilla ice cream

Chocolate Profiteroles served with Belgium chocolate sauce

Raspberry & Almond Roulade with Chantilly Cream

Coffee & Mints

Price :


Please Note:

All of the prices quoted on the sample menus are for illustration only.

The actual price is dependant on the location of your event and the number of guests you want us to cater for. To get an accurate price for your event then please fill out our quick quote form.