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Catering Marquees
 
   
 
  Sample Menus
Breakfast & Brunch
Cold Buffet
Fine Dining 1
Fine Dining 2
Fine Dining 3
Finger Buffet
Hot & Cold Canapés
Light Lunch
Barbeque
 
     
 
  Cordon Bleu Harrogate
Salads
Sandwiches
 

Hot & Cold Canapés

Sample Hot Canapés

King Prawns in Crispy Breadcrumbs with a Spicy Dip

Breaded Salmon & Mushrooms with Garlic Butter

Cremini Mushrooms Stuffed with Spanish Ham

Deep Fried Wonton's with Creamy Curried Chicken

Smoky Shrimp with Garlic Parsley Dip

Pork Pinchitos with Tomato Romesco Sauce

Marinated Lamb Kebabs served with a Mint & Yogurt Dip

Chicken Goujons & Salsa Dip

Saffron & Lemon Chicken Skewers with Peanut Sauce

Marinated Mussels

Samosas with Sweet & Sour Sauce

Japanese Style Prawns served with a Lemon & Garlic Dip

Oriental Shellfish Mini Skewers

Moroccan Spicy Meat Balls

Beef Satay with a Hot Mango Dip


Sample Cold Canapés

Italian Crostini
(Olive, Red Pepper, Mozzarella & Pesto)

Pâté Barquettes

Grilled Mediterranean Vegetable Mini Kebabs

Prawn & Smoked Salmon Filo Cups

Seasonal Vegetable Crudities with Various Dips
(Thai Guacamole, Pickled – Garlic Ailoi)

Coronation Chicken Barquettes

Smoked Salmon Skewers
(with black & Green olives,

Honey & mustard Seed Marinade)

Tuna & Prawn Barquettes

Vegetable Spring Rolls with a Chilli Dip

Grilled Asparagus with Salt Cured Ham

Caramelized Onion Bouchess

Smoked Salmon with Cream Cheese & Dill (Circles)


An Assortment of Canapé Desserts from £5.50 per head

Summer Tarts
Filled with Crème Patisserie, Decorated with Summer Fruits

Chocolate Cheese Cake

Raspberry Cheese Cake

Vanilla & Pecan Cheese Cake

Macaroon Mikado Squares

Tiramisu Squares

Apricot Tartlets

Raspberry Pannacotta Chocolate Cups


Each service tray is served with a variety of items accompanied by dips & sauces; we serve the food over a 2 hour period thus giving guests time to enjoy your event.

Price per head:

  • Selection of any 6 cold items per person from £6.95,
  • Selection of any 8 Cold Items per person from £7.95
  • Selection of any 6 hot items per person from £8.95
  • Selection of any 8 hot items per person from £9.95
  • Selection of any 4 hot & 4 cold items per person from £10.95
  • Selection of any 5 hot & 5 cold items per person from £11.95

Prices are inclusive of chef on site to cook hot items, napkins & the appropriate crockery (china side plates)

(Prices are exclusive of current VAT regulations on hot & cold food)

Additional costs are for waiting staff – we currently work on 2 members of staff per 30 guests


Please note:
All of the prices quoted in the sample menus are for illustration only. The price is dependant on the location of your event and the number of people you want us to cater for. To get a more accurate idea of cost then please feel free to contact us for a quote.

 
       
     
       
     
       
     
       
 
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